Ayurvedic International · Drink · 9 Minutes Total

Mango Coconut Water Smoothie

Mango Coconut Water Smoothie is a freshly blended drink served without ice. Vata: serve warm, cook until tender, and add a little ghee if the dish feels dry. Pitta: moderate chilies and sharp sourness, favoring coriander or fennel. Kapha: keep the portion light, reduce added fat, and favor ginger or black pepper.

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Mango Coconut Water Smoothie — Traditional Ayurvedic International Recipe

Mango Coconut Water Smoothie — 9 minutes (8m prep, 1m cook) · 2 servings · 32 kcal/100g (USDA).

Vāta: Pacifies (-1) Pitta: Pacifies (-1) Kapha: Neutral (0)
Prep Time
8 mins
Cook Time
1 mins
Servings
2 (387g / serving)
Calories (per 100g)
32 kcal
Best Seasons
Vasanta, Grishma, Varsha, Sharad, Hemanta, Shishira
Allergens
Nuts, Nuts (coconut)

Ingredients & Ayurvedic Properties

IngredientWeightAyurvedic Profile
Ripe mango, dicedRipe mango, diced260 gSweet · Cooling
Unsweetened coconut waterUnsweetened coconut water430 gSweet · Cooling
Fennel seeds, soakedFennel seeds, soaked3 gSweet, Pungent, Bitter · Cooling
Green cardamomGreen cardamom1 gSweet, Pungent · Cooling
Water80 gWhole culinary ingredient

Step-by-Step Preparation

  1. Wash and prepare the diced ripe mango and soaked fennel seeds.
  2. Place the prepared ingredients in a blender with the unsweetened coconut water and water.
  3. Blend until completely smooth, pausing to scrape down the sides.
  4. Add the green cardamom and blend briefly again.
  5. Serve immediately at cool room temperature without ice.

Dosha Modifications & Seasonal Guidance

Vaidya Culinary Note (original international smoothie adaptation)

Mango Coconut Water Smoothie is a freshly blended drink served without ice. Vata: serve warm, cook until tender, and add a little ghee if the dish feels dry. Pitta: moderate chilies and sharp sourness, favoring coriander or fennel. Kapha: keep the portion light, reduce added fat, and favor ginger or black pepper.

USDA Nutrition Facts for Mango Coconut Water Smoothie

NutrientPer 100gPer Serving (1 serving (387g))
Energy (Calories)32 kcal126 kcal
Protein0.8 g2.9 g
Total Carbohydrates7.4 g28.6 g
Dietary Fiber1.3 g5.2 g
Total Sugars6.0 g23.4 g
Total Fat0.3 g1.2 g
Calcium22.5 mg87.0 mg
Iron0.30 mg1.18 mg
Magnesium19.1 mg74.1 mg
Phosphorus17.9 mg69.4 mg
Potassium203 mg787 mg
Sodium59 mg230 mg
Zinc0.11 mg0.43 mg
Copper0.07 mg0.25 mg
Manganese0.16 mg0.63 mg
Selenium0.8 µg2.9 µg
Vitamin C13.7 mg52.9 mg
Vitamin A (RAE)18.2 µg70.3 µg
Vitamin E0.32 mg1.25 mg
Vitamin K1.4 µg5.5 µg
Thiamin (Vitamin B1)0.03 mg0.11 mg
Riboflavin (Vitamin B2)0.05 mg0.18 mg
Niacin (Vitamin B3)0.29 mg1.14 mg
Vitamin B60.06 mg0.23 mg
Folate (DFE)16.1 µg62.3 µg
Choline3.2 mg12.2 mg

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