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Ayurvedic Dravya · Legume · — kcal / 100g
Peanut
Also known as: moongphali, groundnut, Peanut (raw), Bhuchanaka, raw, moongphali (kachchi)
Peanut is a traditional Ayurvedic legume valued for its sweet, astringent taste and heating potency.
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Peanut — Rasa: Sweet, Astringent · Virya: Heating · Vipaka: Sweet · — kcal per 100g (USDA).
Vāta: Pacifies (-1)
Pitta: Mildly Increases (+1)
Kapha: Mildly Increases (+1)
Classical Ayurvedic Profile & Preparation
Peanut is a traditional Ayurvedic legume valued for its sweet, astringent taste and heating potency.
Traditional Preparation (Samskara)
Roasted or boiled, never raw; heavier and more clogging than tree nuts — treat as an occasional food, not a staple.
Classical Provenance: Post-classical (New World); modern Ayurvedic texts.
Synergistic Combinations (Samyoga)
roasted with jaggery (chikki) in poha and upma boiled fresh (monsoon tradition)
Contraindications & Viruddha Āhāra (Food Incompatibilities)
Contraindication: peanut allergy (serious) Contraindication: weak digestion, skin conditions (traditional caution) Contraindication: kapha excess
Verified USDA Nutrition Facts for Peanut
Complete macronutrient, vitamin, and mineral profile per 100 grams and per 1/4 cup (36g):
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Ayurvedic Recipes Using Peanut Lunch · 45 min A peanut-thickened tomato gravy clings well to fibrous drumstick pods Vata: serve it warm and add a little ghee if the m...
Lunch · 45 min Peanut and sesame make this Andhra eggplant curry dense and warming Vata: eat a small portion with soft rice and ensure ...
Lunch · 45 min Proso millet gives familiar pulihora flavors a lighter, drier base Vata: add a spoon of ghee and eat the millet warm. Pi...
Lunch · 44 min Green Bean Peanut Rice is a lightly seasoned one-pot grain dish intended for a warm midday meal. Vata: serve warm, cook ...
Dinner · 38 min Peanut Zucchini Rice Noodles is served hot with vegetables and a light sesame-lime finish. Vata: serve warm, cook until ...
Dinner · 34 min Zucchini Peanut Stir-Fry is quickly cooked but served hot, with vegetables kept tender rather than raw. Vata: serve warm...
Breakfast · 40 min Millet Peanut Granola is a baked breakfast topping; serve it in a small portion with warm liquid. Vata: serve warm, cook...
Snack · 26 min Peanut Cilantro Chutney is a concentrated accompaniment; use a small portion with a compatible meal Vata: pair it with w...
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