Ayurvedic Dravya · Legume · — kcal / 100g

Peanut

Also known as: moongphali, groundnut, Peanut (raw), Bhuchanaka, raw, moongphali (kachchi)

Peanut is a traditional Ayurvedic legume valued for its sweet, astringent taste and heating potency.

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Peanut — Ayurvedic Legume & USDA Nutrition

Peanut — Rasa: Sweet, Astringent · Virya: Heating · Vipaka: Sweet · — kcal per 100g (USDA).

Vāta: Pacifies (-1) Pitta: Mildly Increases (+1) Kapha: Mildly Increases (+1)
Rasa (Six Tastes)
Sweet, Astringent
Vīrya (Potency)
Heating
Vipāka (Post-Digestive)
Sweet
Guṇas (Qualities)
Heavy, Oily, Dry
Digestibility & Agni
2/5 · Agni -1
Seasons & Timing
Hemanta, Shishira · Midday

Classical Ayurvedic Profile & Preparation

Peanut is a traditional Ayurvedic legume valued for its sweet, astringent taste and heating potency.

Traditional Preparation (Samskara)

Roasted or boiled, never raw; heavier and more clogging than tree nuts — treat as an occasional food, not a staple.

Classical Provenance: Post-classical (New World); modern Ayurvedic texts.

Synergistic Combinations (Samyoga)

  • roasted with jaggery (chikki)
  • in poha and upma
  • boiled fresh (monsoon tradition)

Contraindications & Viruddha Āhāra (Food Incompatibilities)

  • Contraindication: peanut allergy (serious)
  • Contraindication: weak digestion, skin conditions (traditional caution)
  • Contraindication: kapha excess

Verified USDA Nutrition Facts for Peanut

Complete macronutrient, vitamin, and mineral profile per 100 grams and per 1/4 cup (36g):

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Ayurvedic Recipes Using Peanut

Andhra Drumstick Peanut KuraLunch · 45 min

Andhra Drumstick Peanut Kura

A peanut-thickened tomato gravy clings well to fibrous drumstick pods Vata: serve it warm and add a little ghee if the m...

Andhra Eggplant Peanut KuraLunch · 45 min

Andhra Eggplant Peanut Kura

Peanut and sesame make this Andhra eggplant curry dense and warming Vata: eat a small portion with soft rice and ensure ...

Andhra Lemon Proso PulihoraLunch · 45 min

Andhra Lemon Proso Pulihora

Proso millet gives familiar pulihora flavors a lighter, drier base Vata: add a spoon of ghee and eat the millet warm. Pi...

Green Bean Peanut RiceLunch · 44 min

Green Bean Peanut Rice

Green Bean Peanut Rice is a lightly seasoned one-pot grain dish intended for a warm midday meal. Vata: serve warm, cook ...

Peanut Zucchini Rice NoodlesDinner · 38 min

Peanut Zucchini Rice Noodles

Peanut Zucchini Rice Noodles is served hot with vegetables and a light sesame-lime finish. Vata: serve warm, cook until ...

Zucchini Peanut Stir-FryDinner · 34 min

Zucchini Peanut Stir-Fry

Zucchini Peanut Stir-Fry is quickly cooked but served hot, with vegetables kept tender rather than raw. Vata: serve warm...

Millet Peanut GranolaBreakfast · 40 min

Millet Peanut Granola

Millet Peanut Granola is a baked breakfast topping; serve it in a small portion with warm liquid. Vata: serve warm, cook...

Peanut Cilantro ChutneySnack · 26 min

Peanut Cilantro Chutney

Peanut Cilantro Chutney is a concentrated accompaniment; use a small portion with a compatible meal Vata: pair it with w...

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